Maple Walnut Blondies

Pulse rolled oats in a food processor.

1.

Whisk together butter + brown sugar, then add egg, vanilla, and maple syrup.

2.

Stir in ground oats, flour + salt. Fold in chopped walnuts.

3.

Spread into a pan and bake. Let cool completely on a wire rack.

4.

Once cooled, cut into squares and enjoy!

5.

Swipe up for this perfect fall recipe!