Classic Bruschetta made with summer-ripe tomatoes, garlic, shallots and loooooove.
You know who does not love tomatoes? My mom. Sure, she can get down with tomato sauce and ketchup and tomato soup, but raw tomatoes? Momma Swope does not eat raw tomatoes.
Sometimes this is tiring. In a situation like this, however, where raw, summer-ripe tomatoes are showcased to perfection, I tend to have a “more for me” outlook on her aversion to raw tomatoes.